Food Hygiene Level 2
Accredited
In-Person Opportunity
Free opportunity
About this opportunity
Details Accredited Duration-1 session per week for 5 weeks 3 hours per session Held throughout the year at Crosland Moor CLC, at ‘outreach’ centres and online. This course is designed to provide the learner with an in depth knowledge of the food hygiene requirements for work or volunteering. Suitable for people who want to work or volunteer in a place that prepares, serves or sells food to members of staff and/or to the general public. What It Covers:
- Handwashing & Contamination Bacteriology,
- Food Poisoning & Diseases,
- Temperature control Deliveries,
- Cleaning & Disinfection,
- Design Of Premises Pest Control,
- Food Safety & The Law,
- Food Safety Management Recap, Revision, Mock Exam & Live Exam
Requirements You must have a good understanding of English, attend every session and complete homework.
Progression Level 2 Allergy Awareness
Other opportunity details:
Accessible location
Meet the provider
Crosland Moor Community Learning Centre
We provide a crucial learning and skills service within a very active Community Centre. We attract learners from many different cultures and backgrounds, reflecting the different and diverse cultures within our community. All courses are fully funded for Kirklees residents working less than 16 hours per week.
- Level 2 Food Hygiene
- Level 2 Allergy Awareness
- Nutrition & Healthy Eating
- Maths – Entry 3 to Level 2
- English – Entry 3 to Level 2
- ESOL For Everyday Life
- Digital ESOL
- EDS Beginner’s IT
- EDS Improver’s IT
- Everyday Spreadsheets
- Sums & Spreadsheets (ITQ)
- Spreadsheets & Sums Workshop
- Penny Pinching Pizzas Workshop
- Money Smart Workshop
- Steps To Confidence
- Stitching Numbers
- Support Work in Schools and Colleges level 2
